The Menu
Familiar flavours, reimagined through the perspectives of Chefs Willin Low & José Alonso — thoughtful dishes rooted in heritage, memory, and modern interpretation.
Signature Creations
Hokkien Mee Fideua
A classic Spanish noodle dish prepared with rich seafood stock, loaded with local wok-hei character and sweet prawns.
Iberico Sate Secreto
Premium Iberian pork secreto marinated and josper grilled, topped with homemade pineapple peanut sauce.
Mochi Churros
Crispy churros with a soft interior, served with a kaya dipping sauce. A Singaporean twist on a classic Spanish dessert.
View & Download Menus
A La Carte
Our main dinner menu featuring all signature plates, sharing plates, and mains.
Wine & Drinks
Curated wine list, house cocktails, sake selections, and artisanal non-alcoholic refreshments.
Brunch
A relaxed selection of morning favourites, with something for everyone. Perfect for families, friends, locals or visiting guests.
Set Lunch
Escape the city with a thoughtfully composed midday menu — perfect for an unhurried lunch.